Ushbu taomning ko'rinishi hatto eng injiq estetning ehtiyojlarini qondiradi. Tandirda pishloq bilan pishirilgan cho'chqa go'shti bayramona va kechki ovqat uchun ajoyib bezak bo'ladi va ovqat tayyorlashga ko'p vaqt sarflamaydi. Ushbu mazali va nozik taom go'shtning o'zi va tortib oladigan pishloqdan foyda oladi, bu unga o'ziga xos pishiqlikni beradi
normal "> Cho'chqa go'shtini pishirish uchun sizga (4 porsiya uchun) kerak bo'ladi:
<p class = "MsoListParagraphCxSpFirst" style = "margin-left: 0cm; mso-add-space: auto;
text-align: justify; text-indent: 0cm; line-height: normal; mso-list: l0 level1 lfo1 "> cho'chqa go'shti 200 gramm, <p class = "MsoListParagraphCxSpMiddle" style = "margin-left: 0cm; mso-add-space: auto;
text-align: justify; text-indent: 0cm; line-height: normal; mso-list: l0 level1 lfo1 "> Sabzi, <p class = "MsoListParagraphCxSpMiddle" style = "margin-left: 0cm; mso-add-space: auto;
text-align: justify; text-indent: 0cm; line-height: normal; mso-list: l0 level1 lfo1 "> Piyoz x 1
<p class = "MsoListParagraphCxSpMiddle" style = "margin-left: 0cm; mso-add-space: auto;
text-align: justify; text-indent: 0cm; line-height: normal; mso-list: l0 level1 lfo1 "> Xom 30 gramm, <p class = "MsoListParagraphCxSpMiddle" style = "margin-left: 0cm; mso-add-space: auto;
text-align: justify; text-indent: 0cm; line-height: normal; mso-list: l0 level1 lfo1 "> Qattiq pishloq 80 gramm,
<p class = "MsoListParagraphCxSpMiddle" style = "margin-left: 0cm; mso-add-space: auto;
text-align: justify; text-indent: 0cm; line-height: normal; mso-list: l0 level1 lfo1 ">
<p class = "MsoListParagraphCxSpMiddle" style = "margin-left: 0cm; mso-add-space: auto;
text-align: justify; text-indent: 0cm; line-height: normal; mso-list: l0 level1 lfo1 "> mayonez 100 gramm, <p class = "MsoListParagraphCxSpLast" style = "margin-left: 0cm; mso-add-space: auto;
text-align: justify; text-indent: 0cm; line-height: normal; mso-list: l0 level1 lfo1 "> Tuxum oqi 4 dona.
Tartiblash:
Pishirishdan oldin cho'chqa go'shtini tilimga kesib tashlang. Keyin tuz, murch qo'shing va go'shtni ikki tomonga qovuring. Shundan so'ng, idish tiniq bo'lishi kerak. Sabzini chiziqlar bilan, piyozni esa yarim halqalar bilan kesib oling. Sabzavotlarni o'simlik moyida sote qiling.
Jambonni mayda bo'laklarga, tuxumlarni bo'laklarga bo'ling. Barcha ingredientlarni go'sht ustiga qo'ying, mayonez bilan tozalang va pishloq seping. Keyin xom oqsillarni oling, ularni ko'piklangunga qadar urib oling va hosil bo'lgan suyuqlikni pishloq ustiga quying.
Tovoqni 40 daqiqa davomida pechga qo'ying va yoqimli hid paydo bo'lishini kuting. Shunday qilib, pishloqli cho'chqa go'shti tayyor!
